Tuesday, July 17, 2012

Wednesday, June 20, 2012

Yum Yum Recipe


 Banana Almond Bread





Number of Servings: 13

Ingredients


3/4 cup sugar
.5 stick of butter (softened)
2 large eggs
3 bananas, sliced
2 cup all purpose flour
1/2 cup chopped almonds
1/4 tsp salt
1 tsp baking soda

 

Directions

 Mix sugar with butter until it's creamy.
Add the eggs, bananas, almonds, flour, baking soda and the salt.
Grease a metal loaf pan (81/2" by 41/2") and add the mixture in.
Place pan in cold oven and set the oven to 300 F. Let it bake for 90 minutes (1 1/2 hour) or until a toothpick inserted in the center comes out dry.
Place in wire rack: cool bread in pan for 5 minutes and then remove from the pan and let it cool.
 
 
Get your mother-father swag on!

Tuesday, June 19, 2012